The Alley

Named for the Bowling Alley that was originally located in the lower level of the Naval Academy Club, The Alley restaurant offers casual fine dining in a warm and inviting atmosphere. Executive Chef Eric Lindstrom has crafted a delicious menu perfect for a light lunch, romantic dinner, or group dining before attending an event on the Yard. The Alley Bar offers an ideal place to meet friends for a cocktail or enjoy Friday Happy Hours with complimentary hors d’oeuvres and drink specials. Decorated with historical Academy memorabilia, our restaurant and bar are an eclectic blend of traditional and modern touches that provide a welcome break from a busy day.

The Alley is open to the public for lunch Monday – Friday from 11:00 a. m. to 2:00 p.m.

Dinner is served Tuesday – Friday from 5:00 p.m. to 8:00 p.m. for members and their guests. For more information and reservations call our Reservations Line at 410- 293-2632.

Menus:

 

 

Daily Lunch Specials            Available 11:00  a.m. – 2:00 p.m.

Please call 410.293.2632 to make a reservation.

Thursday, November 15th
Slow Cooked Beef and White Beans
Mashed Potatoes
Carrots and Green Beans
Split Pea Soup

Friday, November 16th
Mediterranean Style Snapper
Wild Rice
Butternut Squash, Zucchini and Red Onion
Tortellini Soup

Monday, November 19th
Meatballs with Marinara Sauce
Rigatoni
Roasted Carrots and Brussel Sprouts
Cream of Broccoli Soup

Tuesday, November 20th
Diced Beef Stir Fry
Sticky Rice
Egg Drop Soup

Wednesday, November 21st
Mustard Glazed Salmon
Horseradish Mashed Potatoes
Roasted Seasonal Vegetables
Minestrone Soup

Thursday, November 22nd
Happy Thanksgiving!
Club Closed

Friday, November 23rd
Club Closed