Prix Fixe Dinner Menu

March 29, 2019 @ 5:00 pm – 9:00 pm America/New York Timezone

$25 Three Course Menu – Reservations required 

First Course – Choose one 
Baby Spinach and Dandelion Salad
Roasted Red Beets / Mandarin Oranges / Candied Pecans / Balsamic Vinaigrette Dressing

Knife and Fork Caesar
Hearts of Romaine Lettuce /Shaved Parmesan Cheese / Garlic Croutons /Caesar dressing

Chef’s Selection of Soup of the Day

Second Course – Choose one 
Roasted Supreme Chicken Breast
 Marinated Chicken Breast / Roasted Garlic Cream / Red pepper Coulis / Saffron Risotto / Roasted Tomatoes

Rockfish Amandine 
Pan Seared Rockfish / Lemon Butter / Marcona Almonds / Parsley New Potatoes / Haricot Vert

Steak Diane 
Beef Tenderloin Medallions/ Crimini Mushrooms / Brandy Dijon Cream / Broccolini /
Garlic Mashed Potatoes

Dessert – Choose 1 
Cherry Cheesecake

Tres Leches
Cake Soaked in 3 Types of Milk / Whipped Cream / Chocolate Shavings

Bookmark the permalink.

Comments are closed.