Army/Navy Dinner Buffet

December 8, 2017 @ 5:00 pm – 9:00 pm America/New York Timezone

Sliced beef tenderloin with red wine demi-glace, mini crab cake, seafood Newburg, horseradish mashed potatoes, steamed rice, asparagus, freshly baked rolls, vast salad bar, roasted red pepper Gouda soup, beef vegetable soup and apple, peach and pear brown betty with whipped cream for dessert.
$19.95 per adult / $10 for children under 12

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