Named for the Bowling Alley that was originally located in the lower level of the Naval Academy Club, The Alley restaurant offers casual fine dining in a warm and inviting atmosphere. Executive Chef Eric Lindstrom has crafted a delicious menu perfect for a light lunch, romantic dinner, or group dining before attending an event on the Yard. The Alley Bar offers an ideal place to meet friends for a cocktail or enjoy Friday Happy Hours with complimentary hors d’oeuvres and drink specials. Decorated with historical Academy memorabilia, our restaurant and bar are an eclectic blend of traditional and modern touches that provide a welcome break from a busy day.
The Alley is open to the public for lunch Monday – Friday from 11:00 a. m. to 2:00 p.m.
Dinner is served Tuesday – Friday from 5:00 p.m. to 8:00 p.m. for members and their guests. For more information and reservations call our Reservations Line at 410- 293-2632.
Daily Lunch Specials Available 11:00 a.m. – 2:00 p.m.
Please call 410.293.2632 to make a reservation.
Thursday, May 26
Build your own Beef Manhattan with Roast Beef,
Mashed Potatoes, Gravy, and White Bread
Cheddar Cheese Soup
Friday, May 27
Tilapia with Mustard Pecan Topping
Steamed Basmati Rice
Monday, May 30th
Closed for Memorial Day
Tuesday, May 31st
Roasted Red Pepper Gouda Soup
Wednesday, June 1st
Mashed Potatoes and Gravy
Roasted Corn Kernels
Beef Noodle Soup
Thursday. June 2nd
Friday, June 3rd
Lemon Pepper Salmon
Manhattan Clam Chowder