Naval Academy Club

“A Military Tradition For 100 Years”

The Naval Academy Club is located on the grounds of the U.S. Naval Academy and combines military history and prestige with fine dining and customer service. The Club restaurant, The Alley, offers lunch service Monday through Friday to all patrons. However, it is a Members Club for all other dining and events.

The Naval Academy Club provides a place where members and their families, friends and associates can enjoy relaxed dining in an ambiance unlike anywhere in Annapolis. Members and their guests enjoy all the Club has to offer from dining in The Alley, attending Sunday Brunch, or hosting a private catered event. The Club’s full-service catering and banquet facilities are perfect for weddings, private parties, meetings, and other special functions.

Our membership is made up of a wide range of individuals including military officers from all branches of our Armed Forces, USNA Faculty and Staff, many prominent Naval Academy Alumni and many others affiliated with the Naval Academy.

For Naval Academy Club Membership information, please contact our Membership Coordinator at 410-293-2633 or e-mail membership@usna.edu.

Dine with us in our restaurant “The Alley” and let us entice you with a delightful culinary experience in a distinguished yet casual atmosphere. Our diverse menu features our famous Crab Cakes, mouth watering 6 oz. Petite Filets and some of the best burgers in town!  Join us on Fridays for Happy Hour including complimentary hors d’oeuvres and drink specials.


Menus:

 

The Naval Academy Club

~ Upcoming Events ~

December 2016

2 – Friday Dinner Buffet – Pipes and Drums in Mahan Hall 1930
Carved prime rib, au jus, and horseradish, crab stuffed flounder with a white wine sauce, steamed rice, oven roasted potatoes, vegetable medley, rolls with butter, our vast salad bar, vegetable soup, beef noodle soup, and lemon meringue for dessert. $19.95 per Person and $10.00.

3 – Saturday Dinner Buffet – Handel’s Messiah at 200021
Carved prime rib, au jus, and horseradish, crab stuffed flounder with a white wine sauce, steamed rice, oven roasted potatoes, vegetable medley, rolls with butter, our vast salad bar, vegetable soup, beef noodle soup, and lemon meringue for dessert. $19.95 per Person and $10.00.

4 – Members Open House – Sunday Annual Members Open House and Marine Corp Toy Drive 1600-1900. Handel’s Messiah Performance at 1500
Carved roast beef, au jus, and horseradish, assorted Canapés, whole poached salmon, anti-pastas, vegetable crudité, cheese board, caramel brie and complimentary eggnog.

11 – Sunday Brunch – Last of the Year! GO Navy Beat Army! Brigade Christmas Caroling in the Main Chapel 1930
Seating’s are 1000 and 1230. We will be serving carved prime rib with horseradish and au jus, pineapple glazed ham, Chef’s special Roast Turkey with stuffing, rice pilaf, steamed green beans, omelet station, scrambled eggs with cheese, home fries, bacon, sausage, grits, beef gravy, fresh baked biscuits, fresh made waffles, French toast, cured salmon, fresh fruit, yogurt parfaits, assorted cereals, Éclairs, muffins, Danishes and a vast dessert display $25.00 per person and $12.00 for children under 12.

 12 – Monday Brigade Holiday Market 1000-1700 in Dahlgren Hall – Come shop at over 90 boutique vendors for your holiday gifts.

13 – Two for Tuesday
Carved roast beef, au jus, horseradish, jerked Mahi Mahi, mashed potatoes, steamed basmati rice, vegetable medley, vast salad bar, fresh rolls, cream of broccoli soup, French onion soup, and Smith Island cake for dessert. $15.00 Adult and $10.00 Children under 12.

16 – Friday the Alley is closed for our Annual Employee Holiday Party. NABSD will have food trucks on the Yard to support faculty and staff.

20 – Tuesday – The Alley closes at 1500 for Winter Break. Last day of Exams!

The Alley will reopen on Monday, January 10, 2017.

 

For Reservations please call 410-293-2632 or email clubreservations@usna.edu.
Thank you for adhering to our Dress Code Policy.