Carved prime rib, au jus, and horseradish, pork saltimbocca with a white wine sauce, steamed rice, oven roasted potatoes, vegetable medley, rolls with butter, our vast salad bar, Navy bean soup, tomato basil soup, and tiramisu for dessert. $30.00 per couple or $15.00 for individual and $10.00 for children under 12
Two for Tuesday
March 24, 2015 @ 5:00 pm – 8:00 pm
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