Carved roast beef, au jus, and horseradish, fried chicken, buttered carrots with parsley, mashed potatoes, wild rice pilaf, rolls with butter, our vast salad bar, lentil soup, tomato basil soup, and red velvet cake for dessert. $30.00 per couple or $15.00 for individual and $10.00 for children under 12
Two for Tuesday
July 22, 2014 @ 5:00 pm – 8:00 pm
The Alley Restaurant
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