Sunday Brunch

When:
October 8, 2017 @ 10:00 am – 12:30 pm America/New York Timezone
2017-10-08T10:00:00-04:00
2017-10-08T12:30:00-04:00

Seatings are 1000 & 1230.
Carved prime rib, pineapple glazed ham, Chef’s special BBQ chicken, corn on the cobb and mashed potatoes, scrambled eggs with cheese, home fries, bacon, sausage, grits, beef gravy, fresh baked biscuits, fresh made waffles, French toast, cured salmon, fresh fruit, yogurt parfaits, assorted cereals, Éclairs, muffins, Danishes and a vast dessert display.
$25 per person and $12 for children under 12

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