Spring Organ Concert, Dinner Buffet

When:
March 27, 2015 @ 5:00 pm – 8:00 pm
2015-03-27T17:00:00-04:00
2015-03-27T20:00:00-04:00

Carved prime rib, au jus, and horseradish, miso glazed Salmon, mashed sweet potatoes, collard greens, rolls with butter, our vast salad bar, beer cheese soup, beef and noodle soup, and Banana Cream Pie for dessert. $19.95 per person and $10.00 for children under 12

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