Buffet Lunch Menu

When:
October 19, 2012 @ 11:30 am – 2:00 pm
2012-10-19T11:30:00-04:00
2012-10-19T14:00:00-04:00
Where:
The Alley Restaurant

Friday, October 19
Bouillabaisse with French Baguette
Steamed carrots
Boiled Potatoes with Butter and fresh Parsley
Plantation vegetable Soup

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