Buffet Lunch – Bouillabaisse

When:
March 6, 2015 @ 11:00 am – 2:00 pm
2015-03-06T11:00:00-05:00
2015-03-06T14:00:00-05:00
Where:
The Alley

Friday, March 6
Bouillabaisse
Steamed carrots
Boiled Potatoes with Butter and fresh Parsley
Plantation vegetable Soup

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