Buffet Lunch – Baked Scrod w/Butter

When:
January 22, 2016 @ 11:00 am – 2:00 pm
2016-01-22T11:00:00-05:00
2016-01-22T14:00:00-05:00
Where:
The Alley

Friday, January 22nd
Baked Scrod with Butter and Lemon Juice
Seasoned Long Grain Rice
Wilted Spinach
Roasted Red Pepper Gouda Soup

Bookmark the permalink.

Comments are closed.