Buffet Lunch – Baked Salmon

When:
November 3, 2017 @ 11:00 am – 2:00 pm America/New York Timezone
2017-11-03T11:00:00-04:00
2017-11-03T14:00:00-04:00
Where:
The Alley

Friday, November 3rd
Baked Salmon with Butter and Lemon Juice
Seasoned Long Grain Rice
Creamed Spinach
Roasted Red Pepper Gouda Soup

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