Buffet Lunch – Baked Pork Chops

When:
May 6, 2013 @ 11:00 am – 2:00 pm
2013-05-06T11:00:00-04:00
2013-05-06T14:00:00-04:00
Where:
The Alley

Monday, May 6
Baked Pork Chops with Gravy and Onions
Mashed Potatoes
Steamed Carrots
Vegetable Soup

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