Buffet Lunch – Baked Pork Chops

When:
November 4, 2013 @ 11:00 am – 2:00 pm
2013-11-04T11:00:00-05:00
2013-11-04T14:00:00-05:00
Where:
The Alley

Monday, November 4
Baked Pork Chops with Onions and Gravy
Buttered Carrots
Mac and Cheese
Navy Bean Soup

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